Description
Cozy white chicken chili for two is the ultimate comfort dish that warms both heart and soul. Packed with tender chicken, creamy beans, and a blend of aromatic spices, this easy-to-make recipe is perfect for date nights or chilly evenings at home. With each spoonful, you’ll experience a delightful balance of flavors and textures that invites you to snuggle up and savor the moment.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 can (15 oz) cannellini or great northern beans, drained
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 cups low-sodium chicken broth
- 1 can (4 oz) diced green chilies
- 1 tsp ground cumin
- 1 tsp chili powder
- ½ cup sour cream or Greek yogurt
- Juice of 1 lime
- Fresh cilantro (optional)
Instructions
- Heat olive oil in a large pot over medium heat. Sauté diced onion and minced garlic until fragrant and translucent.
- Add cubed chicken breasts along with cumin and chili powder. Sauté until chicken is no longer pink.
- Stir in chicken broth and drained white beans. Bring to a gentle boil.
- Mix in green chilies; reduce heat to low and let simmer for about 20 minutes.
- Stir in sour cream or Greek yogurt and lime juice before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 10g
- Protein: 38g
- Cholesterol: 110mg