Description
White pizza sauce is a creamy, garlicky delight that transforms any pizza or pasta dish into a gourmet experience. This quick and easy recipe features fresh ingredients and takes just 15 minutes to prepare, ensuring you can enjoy a delicious homemade meal without the fuss. Perfect for entertaining or casual family dinners, this sauce will have everyone coming back for seconds!
Ingredients
Scale
- 2 tbsp unsalted butter
- 2 cloves fresh garlic (minced)
- 1/4 cup all-purpose flour
- 1 cup whole milk
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Melt butter in a medium saucepan over medium heat. Add minced garlic and sauté until fragrant, about 2 minutes.
- Gradually whisk in the flour, cooking for about 1 minute until light golden brown.
- Slowly pour in the milk while whisking vigorously to avoid lumps. Bring to a gentle simmer.
- Remove from heat and stir in Parmesan cheese, Italian seasoning, salt, and pepper. Adjust seasoning as needed.
- Let cool slightly before using on pizza or pasta.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Sauce
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 130
- Sugar: 2g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg