Description
BBQ chicken pizza is a delightful twist on a classic favorite, featuring a crispy crust topped with smoky chicken, tangy barbecue sauce, and gooey cheese. This homemade version is perfect for any occasion, from casual movie nights to lively game day gatherings. With its vibrant colors and customizable toppings, it’s sure to impress family and friends while filling your home with mouthwatering aromas.
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1 lb)
- 1 cup BBQ sauce
- 1 lb pizza dough (store-bought or homemade)
- 2 cups shredded whole milk mozzarella cheese
- 1 medium red onion, thinly sliced
- 1/4 cup fresh cilantro (optional)
- 2 tbsp olive oil
Instructions
- Preheat oven to 425°F (220°C). Season chicken with salt and pepper. Cook in a skillet over medium heat until golden brown, about 5-7 minutes per side.
- Shred the chicken and mix it with BBQ sauce until well coated.
- Roll out the pizza dough on a floured surface to about 12 inches wide and transfer to a parchment-lined baking sheet.
- Spread a thin layer of BBQ sauce over the dough. Top with shredded chicken and mozzarella cheese.
- Bake for 15-20 minutes or until cheese is bubbly and golden brown.
- Remove from oven, add red onions and cilantro before slicing.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (1/8 of pizza)
- Calories: 285
- Sugar: 9g
- Sodium: 650mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 55mg