Description
Enjoy a burst of freshness with this delightful Celery and Cucumber Salad, perfect for warm days! The crisp cucumbers and crunchy celery blend harmoniously in a light, zesty dressing. Ideal as a side dish or light lunch, this salad will transport you to sunny picnics with every bite.
Ingredients
Scale
- 2 cups fresh cucumbers, sliced
- 1 cup crispy celery stalks, chopped
- 1 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 3 tablespoons extra virgin olive oil
- 2 tablespoons freshly squeezed lemon juice
- Salt and pepper to taste
Instructions
- Rinse the cucumbers and celery under cool water. Slice into rounds or half-moons and place in a large bowl.
- Add halved cherry tomatoes and sliced red onion to the bowl.
- In a separate small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Drizzle the dressing over the vegetable mixture and toss gently until evenly coated.
- Let the salad sit for 10-15 minutes before serving to enhance flavors. Serve chilled.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 3g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
