Description
Refreshing Lime and Basil Yogurt Dip is the ultimate summer snack that combines creamy Greek yogurt with zesty lime and aromatic basil. This vibrant dip is perfect for pairing with fresh veggies, pita chips, or grilled meats, making it a versatile addition to any gathering. Easy to prepare and bursting with flavor, it will leave your taste buds cheering for more!
Ingredients
Scale
- 1 cup plain Greek yogurt
- 1/4 cup fresh basil leaves, finely chopped
- 2 tbsp freshly squeezed lime juice
- 1 garlic clove, minced
- 1/2 tsp salt (adjust to taste)
- 1/4 tsp black pepper (adjust to taste)
- 1 tbsp extra virgin olive oil
Instructions
- In a medium bowl, combine Greek yogurt and lime juice. Mix until smooth.
- Add minced garlic, salt, pepper, and olive oil; stir until well combined.
- Gently fold in chopped basil until evenly distributed.
- Cover and refrigerate for at least 30 minutes to enhance flavors.
- Serve in a bowl alongside fresh veggies or pita chips.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Snack
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 30g
- Calories: 35
- Sugar: 1g
- Sodium: 80mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 5mg