Description
Treat yourself to these simple yet delicious 4 Ingredient Almond Joy Cookies, where chewy chocolate meets nutty almonds and sweet coconut. Perfect for any occasion, these cookies are a delightful blend of flavors that will leave everyone asking for more. With just four ingredients and minimal preparation, you can whip up a batch of these heavenly treats in no time!
Ingredients
Scale
- 1 cup whole almonds
- 1 cup sweetened coconut flakes (or unsweetened)
- 1 cup semi-sweet or dark chocolate chips
- 1 cup sweetened condensed milk
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the coconut flakes, chopped almonds, and chocolate chips. Stir in the condensed milk until well coated.
- Using a spoon or cookie scoop, drop heaping tablespoons of the mixture onto the prepared baking sheet, leaving space between each cookie.
- Bake for 10-12 minutes or until golden brown around the edges. Keep an eye on them to prevent burning.
- Allow cookies to cool on the baking sheet for five minutes before transferring them to wire racks.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 110
- Sugar: 10g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg