Description
Warm up with a bowl of this comforting Chick-fil-A-inspired Chicken Tortilla Soup. Featuring tender chicken, vibrant veggies, and a rich broth that packs a flavorful punch, every spoonful is an invitation to cozy nights spent with loved ones. Perfect for busy weeknights or snow days, this easy-to-make soup guarantees satisfaction and smiles all around.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tbsp olive oil
- 1 medium sweet onion, diced
- 3 garlic cloves, minced
- 1 cup bell peppers (red, yellow, green), diced
- 1 can (14.5 oz) diced tomatoes
- 4 cups low-sodium chicken broth
- 1 cup tortilla chips (for garnish)
- 1 cup shredded cheddar cheese
- ¼ cup fresh cilantro, chopped
- Juice of 1 lime
Instructions
- Dice the onion and bell peppers; mince the garlic.
- In a large pot over medium heat, sauté the onion in olive oil until translucent. Add garlic and bell peppers; cook until soft (about 5 minutes).
- Add chicken breasts, canned tomatoes, and chicken broth. Bring to a gentle boil; reduce heat and simmer for 20-25 minutes.
- Remove chicken to shred with two forks; return shredded chicken to the pot.
- Stir in lime juice, chopped cilantro, and seasonings to taste.
- Serve hot in bowls garnished with tortilla chips and cheddar cheese.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 450
- Sugar: 7g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 80mg