Description
Indulge in the tender, flavorful experience of Juicy Baked Chicken Breast. This easy-to-make dish boasts a beautifully golden crust and rich seasoning that will have your family and friends clamoring for seconds. Perfect for any occasion—whether it’s a weeknight dinner or a festive gathering—this recipe promises to impress with minimal effort. Serve it alongside fresh salads or fluffy rice for a wholesome meal everyone will love.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C) and lightly grease a baking dish.
- Pat chicken breasts dry with paper towels for crispiness.
- Drizzle olive oil over the chicken; then season both sides with garlic powder, paprika, thyme, rosemary, salt, and pepper.
- Place seasoned chicken in the baking dish and bake for 25-30 minutes until internal temperature reaches 165°F (75°C).
- Let rest for 5 minutes before slicing and serving with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 280
- Sugar: 0g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 48g
- Cholesterol: 130mg